Meet the Vintner: Andrew Murray – June 20

Meet renown winemaker Andrew Murray of Andrew Murray Vineyards. Enjoy five of his wines, each paired with small plates created by Chef Matthew Krenz of The Asbury.

Specializing in Rhône varieties, Andrew Murray has consistently crafted highly acclaimed red wines and white wines in the Santa Ynez Valley for 20 years. Here is your chance to get to know him and his amazing wines.

Date: Tuesday, June 20
Time: 6:30pm

Cost: $40 (+tax/tip). Pre-Paid reservations only.
Location: The Asbury at The Dunhill Hotel

Call (704) 277-3234 for reservations.

See you there!

Superheroes After Dark: Launch Party – June 15

Assorted Table Wine Shoppe is welcoming the 2017 HeroesCon Comic Book Convention with a kickoff party the night before! Regular admission gives you access to ..

  • Wine tasting featuring winemakers Birk O’Halloran of Iconic Wine and Andre Mack of Mouton Noir Wines
  • Nerdy appetizers table created by Tayste Catering
  • Access to Mini Artists Alley – featuring Modern Hobbyist, noted artist Frank Antonio, and more
  • Gayda Wines label coloring contest (come to our wine tasting 5/23 to pick up your coloring bottle)
  • Music and Cash Bar and Mingling

In addition, there will be a four-couse wine pairing dinner* – limited to 20. Four comical wines, four nerdy courses by Tayste Catering. A party within a party!

It’s going to be a super evening. CosPlay is highly encouraged!


Regular Admission: $30 in advance. $40 at the door.
With Wine Pairing Dinner: $80

Don’t miss this. Get your tickets today!

*Note: If you have dietary restrictions and wish to attend the wine pairing dinner, please contact us before purchasing your ticket so we can be sure we can accommodate you.

Eventbrite - Superheroes After Dark: Launch Party

The Lost Cellar – January 28

Our own Chef Taylor Kastl of Tayste Catering recently moved into a new home and discovered in her basement .. a stocked wine cellar (no kidding!). Some are some very interesting older vintages. As it turns out, we stock many of the more recent releases. So we’re doing a taste and compare wine and food pairing of these “lost” wines with their more modern brothers and sisters.

Join us for The Lost Cellar, Saturday, January 28 at Assorted Table Wine Shoppe @ 7th Street Public Market. Eight wines (four comparison pairings). Four courses prepared by Chef Taylor.

Cost: $50 (+tax/tip). Pre-Paid reservations only.

Call (704) 277-3234 for reservations.

See you there!

Zuffenhaus Porsche Pop-Up Wine Dinner – September 24

A five-course dinner with wine pairings at the world-renowned Zuffenhaus Porsche Restoration Garage in Monroe, NC, beginning with a “Boozy Shuttle Ride” from 7th Street Public Market. Attendees enjoyed the mind-racing ambiance and culture of exotic high-performance autos with the pampering of a fine wine flight and selections from Chef Taylor Kastl of Tayste Catering’s culinary repertoire.

Photos by John Wright.

Saturday, September 24 at 7 PM – 11 PM
Zuffenhaus Porsche Restoration Garage – Monroe, North Carolina

Iconic Wine Tasting at Heroes Aren’t Hard to Find with Birk O’ Halloran – August 10

Meet noted author and winemaker/winery owner Birk O’ Halloran at a Assorted Table Wine Shoppe special wine tasting at Heroes Aren’t Hard To Find.

The evening’s featured selections showcase Iconic Wines with labels designed by Cliff Chiang and Ming Doyle .. PLUS Birk O’ Halloran will be there to speak and sign bottles. You really don’t want to miss this one!

The Raffle prize is a SDCC2016 Poster commissioned by Eisner winner Andrew Robinson. Each bottle of wine purchased gets you an additional raffle ticket!

Nerdy Apps from Tayste Catering

Date: Wednesday, August 10, 2016
Place: Heroes Aren’t Hard To Find
1957 E 7th St, Charlotte, North Carolina 28204

Cost: Four wines: $5

Special VIP Ticket gives you TWO BONUS WINES – plus a raffle entry – just $10!

No reservations needed. Just come on by!

Jones von Drehle Wine Dinner – July 28

An evening of seven wines from Jones von Drehle Vineyards & Winery in the Yadkin Valley of North Carolina – and six delicious courses from Chef Adam Spears of Local Loaf: Bakery & Restaurant. Diana Jones, co-owner of JVD was onhand to introduce each wine and give some backround on her vineyards.

Wine/Food/Comics Wine Tasting – June 16

Noted Comics Illustrator Frank Antonio talked about the art and the process of creating comics and graphic novels, Chef Taylor Kastl of Tayste Catering created imaginative comics-inspired dishes, and Josh dropped beer, wine, and comics knowledge.

Photos by Joseph Frantz, Frantz Photography.

May the Fourth Be With You – Star Wars Themed Wine Tasting – May 4, 2016

It was a wine tasting made for sequels – so we brought it it back, Wednesday May 4, 2016! Our May the Fourth Be With You Star Wars Themed Wine Tasting will feature four wines from a long time ago, paired with passed hors d’oeuvres and four small plates from a galaxy far far away.

In addition, there was a live auction of Star Wars collectibles and art with part of proceeds going to Toys for Tots.

Cosplay was in full swing!

Valentine’s Weekend Brunch – February 13 and 14

We’re teaming up with our friends at Zia Pia and Local Loaf for two days of romance-filled brunching!

Enjoy French Toast made from Italian Panettone $15.00/serving .. paired with sparkling Prosecco or a Mimosa $5.00/glass!

Available ALL DAY Saturday and Sunday, February 13 & 14. See you then!

Valentine’s Weekend Brunch
Saturday, February 13
8:30am – 8:00pm

Sunday, February 14
8:30am – 5:00pm

7th Street Public Market
224 E 7th St
Charlotte, North Carolina 28202

El Enemigo Wine Dinner at The Asbury September 24

On Thursday, September 24, at 7pm, Assorted Table Wine Shoppe, in combination with The Asbury at The Dunhill and The Country Vintner will present a chef-inspired five-course wine dinner, featuring wines from El Enemigo.

El Enemigo is the new wine project from acclaimed winemaker Alejandro Virgil, Chief Winemaker from Bodegas Catena Zapata. Meet the Chief Spokesperson and Ambassador, Costanzah Hartung Of El Enemigo and taste some of the best wines Argentina has to offer.

Featured Wines Will Be:

2013 Tilia Torrontes
2011 El Enemigo Bonarda
2011 El Enemigo Cabernet Franc
2012 El Enemigo Malbec
2010 Gran Enemigo

The Menu Will Be:

-Amuse Bouche-
Tasting of Carrot

-1st Course-
Terrine of Venison| Pickled Cherry, Black Pepper + Clove Infused Sorghum Molasses,
Burnt Cinnamon Popcorn, Grilled Leek Puree

-2nd Course-
Lamb Rillettes Stuffed Chiles Rellenos| Benton’s Bacon Hoppin John, Carolina Gold Rice Salad

-3rd Course-
Blackberry BBQ Krenz Ranch Short Rib| Potatoes Lyonnaise, Floral + Vegetal Herbs

-4th Course-
Thomasville Tomme| Hay Smoked Radish, Arugula, Yolk, Plum Jam, Cocoa Nibs

Courtesy of Pastry Chef Jossie Perlmutter

Seating is limited. So get your reservations in now. $75 per person, plus tax and gratuity. Call 704-277-3234.

See you there!